“EFFECT OF MACRO- AND MICRO-PLANT NUTRIENTS ON THE PRODUCTIVITY AND GRAIN QUALITY OF FOOD BARLEY (HORDEUM VULGARE L.) IN SOUTH EASTERN ZONE OF TIGRAY, ETHIOPIA”, JD, vol. 11, no. 1, Jun. 2021, Accessed: Sep. 18, 2024. [Online]. Available: https://journal.mu.edu.et/index.php/jd/article/view/46